Course Code | Training Course | Start Date | Duration | Location |
---|---|---|---|---|
HHN23 | utilities departments and health institutions management | 31 December 2023 | 5 | London |
FFL05 | Sensory evaluation and shelf-life of food | 31 December 2023 | 5 | Cairo |
FFL06 | Health control on food basics | 31 December 2023 | 5 | Cairo |
HHN32 | First aids and emergencies | 31 December 2023 | 5 | Cairo |
FFL23 | Health and safety of meat, poultry, fish | 31 December 2023 | 5 | London |
PA06 | Preparation of testing and calibration laboratories to rely upon international standard | 31 December 2023 | 5 | Cairo |
FFL32 | Food safety management and food inspection | 31 December 2023 | 5 | Cairo |
PA23 | Monitoring and control in the treatment and operation of biological sewage plants | 31 December 2023 | 5 | London |
FFL49 | Laboratory management and techniques of modern laboratories | 31 December 2023 | 5 | Cairo |
PA32 | Detection of biological pollution in water | 31 December 2023 | 5 | Cairo |