| Course Code | Training Course | Start Date | Duration | Location |
|---|---|---|---|---|
| FFL37 | Quality control of foodstuffs and the application of quality control systems |
22 January 2023 09 July 2023 03 December 2023 |
5 5 5 |
London Cairo Rabat |
| FFL42 | Health requirements of food establishments |
26 February 2023 23 July 2023 29 October 2023 |
5 5 5 |
Kuala Lumpur Cairo London |
| FFL43 | Sensory evaluation and shelf-life of food |
05 March 2023 30 July 2023 22 October 2023 |
5 5 5 |
Cairo Alexandria Muscat |
| FFL46 | Food safety management system and International standard (ISO 22000) |
07 May 2023 13 August 2023 08 October 2023 |
5 5 5 |
Sharm El-Shaikh Dubai Cairo |
| FFL47 | Develop the health monitor works mechanism |
14 May 2023 20 August 2023 01 October 2023 |
5 5 5 |
Riyadh Kuala Lumpur Cairo |
| FFL49 | Laboratory management and techniques of modern laboratories |
28 May 2023 31 December 2023 |
5 5 |
Kuala Lumpur Cairo |
| HS02 | Dangers Evaluation At Workplaces & How To Control Them (HAZID) |
14 January 2024 25 February 2024 30 June 2024 |
5 5 5 |
Cairo Alexandria Muscat |
| HS05 | HACCP (Hazard Analysis & Critical Control Points System) |
14 January 2024 05 May 2024 28 July 2024 |
5 5 5 |
Sharm El-Shaikh Dubai Cairo |
| HHN01 | Nursing management in the health sector |
07 January 2024 10 March 2024 14 July 2024 |
5 5 5 |
Kuala Lumpur Cairo London |
| HHN02 | Total quality management in hospitals |
14 January 2024 04 February 2024 02 June 2024 |
5 5 5 |
Cairo Alexandria Muscat |